The Dad Story
You know that 6 PM panic when you realize dinner isn’t even started? This recipe was born from one of those moments…
Instructions
-
Prep Everything First (5 minutes)
- Cut potatoes in half
- Trim green beans
- Mince garlic
-
Sear the Chicken (8 minutes)
- Heat skillet over medium-high
- Season chicken with salt and pepper
- Sear skin-side down 4 minutes
[Continue with detailed steps…]
— — —
Ingredients
- 2 lbs chicken thighs - $8.00
- 1 lb baby potatoes - $3.00
- 2 cups green beans - $4.00
— — —
— — —
